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How to make an Amass Sage of Enlightenment...
2 oz AMASS Dry Gin
2 oz Grapefruit Juice
1 oz Ginger & Sage Agave Syrup
Soda Water, splash
Ginger & Sage Agave Syrup:
½ c Water
½ c Agave Syrup
2 1-inch Pieces of Ginger
¼ c Sage Leaves
Microplane 1 1-inch piece of ginger, add to pot with agave syrup, sage, and water. For the remaining 1 inch of ginger, cut it up and add it into the pot. Bring the mixture to a boil, before simmering for 10 to 15 minutes. Strain mixture into a mason jar, adding the larger ginger chunks in. Let it cool to room temperature before using.
In a glass, add ginger and agave syrup, grapefruit juice and ice. Stir to combine. Top with soda water of choice and mix again.
AMASS Dry Gin is a celebration of both the abundant natural terroir and diverse cultural landscape of contemporary Los Angeles. Crafted in Downtown L.A. by Master Distiller Morgan McLachlan, our Dry Gin is a citrus-forward, herbaceous spirit balanced with earthy umami notes from Reishi mushroom and lion’s mane mushroom. Of the 29 organic botanicals inside the bottle, 11 come from California, with several growing in Morgan’s own backyard.
The corn base spirit is distilled with indigenous botanicals like California bay and cascara sagrada to ground vibrant flavors such as hibiscus, cardamom, cacao, and ginger, painting a vivid palate of the rich multicultural fabric that is the sprit of the City of Angels.
Vibrant and fresh, with a citrus-forward welcome.
Citrus to the fore, supported by spicy notes of cardamom. California Bay Leaf provides an herbaceous quality on the middle of the palate. Gin opens with less heat on the front palate, but warms up to provide the necessary heat on the mid- and rear palate.
Mushrooms and Long Pepper settle on the rear palate for a peppery finish with earthy undertones.
Juniper, Coriander, Cedar Berries and Bark, Rosemary, Angelica, Orris Root, Cassia, Fennel, Licorice, Cubeb, Cascara Sagrada, Cacao, Cardamom, California Bay Leaf, Ginger, Fresh Lemon Peel, Fresh Grapefruit Peel, Bitter Orange Peel, Dried Lemon Peel, Hibiscus, Lion’s Mane Mushroom, Reishi Mushroom, Clove, Nutmeg, Ashwagandha, Sarsaparilla, Long Pepper, Grains of Paradise, Lime Leaf
Gin for the age of Aquarius.
You'd be hard pushed to come across a bottle of gin as stylish and slickly designed.
Just as good in a martini as it is with seltzer and a lime.
Fresh floral aromas contrast against notes of dark chocolate and citrus zest in a soft and sublime finish [in this California gin].
This contemporary gin beautifully captures California terroir in the glass.
We carefully select each botanical that goes into our bottles. From adaptogens like LION'S MAIN MUSHROOM and ASHWAGANDHA to culinary ingredients like SUMAC and SORREL, each and every one of our botanicals is thoughtfully considered for a cleaner cocktail.Learn More
Offer valid on orders of AMASS Personal Care. Offer not valid on AMASS Spirits. Order value must meet or exceed $50.00. Orders must be shipped within the contiguous US. Offer not valid for shipping to Hawaii or Alaska. Cannot be combined with other offers.
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