Riverine Non-Alcoholic Spirit

AMASS Riverine Distilled Non-Alcoholic Spirit

14 Botanicals

Nutrition Facts

Riverine is a non-alcoholic spirit fit for sipping simply on the rocks with a splash of tonic or in a variety of cocktails. Distilled with a blend of botanicals that encapsulate the lush landscape of the Pacific Northwest’s temperate rainforest, it takes its cues from culinary practice for a distinct finish.
Coniferous notes from Juniper are brightened by Sumac, Sorrel, Lemon Peel, and Apple, while Thyme, Mint, and Parsley lend a rich herbal earthiness. Each botanical is individually distilled in a proprietary hydrosteam distillation process to extract essential oils for a crisp and evergreen flavor profile reminiscent of the towering firs and coastal mountains of British Columbia.

750 mL
0% Alc/Vol | 0 Proof
Zero Calories

Serving Suggestions

Riverine offers a verdant flavor profile fit for an array of non-alcoholic cocktails or sipped simply on the rocks with a splash of tonic.

The Story

At first sip, towering trees sway in the canopy while leafy herbs like sorrel, mint, and thyme grow deep in the damp earth. Mist envelopes the mossy peaks as marbled murrelets swoop in between thickets and streams under soft lemon light, nesting in the treetops when the sun sets west.

On the bed of the forest floor, pines and needles doze off, dotted with raindrops. Feel your taste buds tingle as the crisp cool of terpenes grows sharp in the haze.

Tasting Notes

Nose

Bright sumac fades to cool mint.

Palate

Citrus, sorrel, and coriander lend a vibrant piquancy to start, layered with moss and earth.

Finish

Deep forest notes from juniper and parsley linger on the rear palate, as rosemary imparts a long herbal finish.

Features

A Clean Botanical Non-Alcoholic Spirit
14 Botanicals
Premium Bottles Produced in Le Havre, France
Non-GMO
Gluten-Free
No Added Sugar or Sweeteners
No Artificial Colors or Flavors
Vegan

FAQ

Is Riverine a gin?

While Riverine contains traditional gin botanicals like juniper, coriander, and orris Root, it is not a gin proxy. Rather, it is a nuanced, sophisticated spirit in its own right.

What’s inside the bottle?

Riverine is made with the following 14 botanicals: Juniper, Coriander, Orris Root, Angelica Root, Lemon Peel, Cardamom, Sorrel, Cucumbers, Apple, Mint, Parsley, Sumac, Rosemary, and Thyme.

How is Riverine made?

To create a fully non-alcoholic spirit, we individually distilled each of our botanicals in a proprietary hydrosteam distillation process. In this key step, water vapor, instead of alcohol, is used to extract essential oils for a crisp and evergreen flavor profile that captures the freshness of the Pacific Northwest.

How do you drink Riverine?

Sip Riverine simply on the rocks with a splash of tonic, or use it as the base for your non-alcoholic cocktails.

Our recommended serve is:
- 2 oz Riverine
- A splash of your favorite tonic
- Lemon wheel, for garnish

Can I drink Riverine when I am pregnant or driving?

Yes! Riverine is an alcohol-free alternative designed to be safe for everyone. If you have any concerns about consuming Riverine, we recommend consulting your doctor.

How long does a bottle keep?

Riverine is best enjoyed within three months of opening.

Ingredients

Water, Juniper, Coriander, Orris Root, Angelica Root, Lemon Peel, Cardamom, Sorrel, Cucumbers, Apple, Mint, Parsley, Sumac, Rosemary, Thyme, Citric Acid, Potassium Sorbate

750 ML

0% Alc/Vol

Zero Proof

While Riverine contains traditional gin botanicals like Juniper, Coriander, and Orris Root, it is not a gin proxy. Rather, it is a nuanced, sophisticated spirit in its own right.

Nutrition & Ingredients

Juniper

A towering evergreen tree, Juniper is the defining botanical in gin. Its signature piney taste also fits right into Riverine, where it offers a distinct coniferous note that will transport you to the forests of the Pacific Northwest.
Coriander

One of the oldest known spices, Coriander was once considered an aphrodisiac. While it's no longer added to love potions, the botanical complements other ingredients in Riverine with its warm citrus flavor.
Mint

Mint is a common culinary herb once considered in Greek mythology to be the herb of hospitality. In Riverine, its cool taste awakens the palate for a sharp, refreshing finish.

A crisp, vegetal flavor profile you’ll enjoy till the very last sip.

Nonalcoholic drinks finally taste great.

The taste is light and gin-like, and can be served on the rocks for a gusty flavor trip to the forests of the Pacific Northwest.

Less is more does not apply to Riverine.

Botanics for modern life.

Explore Our Full Botanical Glossary

Juniper

Juniper (Juniperus communis) is the defining botanical in gin. In fact, the word gin itself is short for the Dutch word jenever, meaning juniper. A member of the Cupressaceae family, juniper berries give the spirit its signature piney, citrusy taste; essentially, they make gin taste like gin.

Mint

Mint (Mentha × piperita) is a plant in the Lamiaceae family distributed across Europe, Africa, Asia, Australia, and North America. Its distinctly cool and fresh taste makes it a common culinary herb, used in classic cocktails like the mojito or the mint julep.

Coriander

Coriander (Coriandrum sativum) is an annual herb in the Apiaceae family native to regions spanning from Southern Europe and Northern Africa to Southwestern Asia. One of the oldest known spices, coriander was once considered an aphrodisiac and was often added to love potions.

Orris

Orris (Rhizoma iridis), a member of the Iridaceae family commonly called 'Queen Elizabeth Root,’ is the root of the flower iris (Iris germanica and Iris pallida) which grows primarily in rocky regions of the Mediterranean.

Thyme

Thyme (Thymus vulgaris) is a perennial herb in the Lamiaceae family that thrives in hot, sunny locations with well-drained soil. It’s earthy, herbaceous smell and taste make it a common culinary herb, used in za'atar and herbes de Provence.

Recipes to Sip Slowly

(Lo-Alc)

Riveroni

Ingredients

1½ oz Riverine
1 oz Campari
1 oz Sweet Vermouth (Dolin Rouge, recommended)
Orange Twist, for garnish

Recipe

Stir and strain ingredients into a rocks glass with ice. Serve garnished with an orange twist.

(Non-Alc)

Gimlet

Ingredients

3 oz Riverine
¾ oz Lime Juice
¾ oz Honey Syrup
Cucumber Wheel, for garnish.

Recipe

Add ingredients to tin with ice. Shake and strain into a coupe glass. Serve garnished with a cucumber wheel.

(Lo-Alc)

Is It A Martini?

Ingredients

2 oz Riverine
1 oz Cocchi Americano

Recipe

Combine ingredients with ice. Stir and strain into a coupe glass. Serve garnished with an orange twist.

(Non-Alc)

River Fairy

Ingredients

3 oz Riverine
¾ oz Simple Syrup
¾ oz Lime Juice
3 Cucumber Slices, plus more for garnish
5 Mint Leaves, plus more for garnish
Club Soda

Recipe

Add ingredients to tin, and muddle with cucumber and mint. Add ice, and short shake to integrate ingredients. Strain into Collins glass, top with club soda, and ice. Serve garnished with cucumber wheels and a sprig of mint.

(Non-Alc)

R+T

Ingredients

3 oz Riverine
3 - 5 oz Tonic Water
Mint Sprig, for garnish
Lemon Wheel, for garnish
Apple Slices, for garnish

Recipe

Combine Riverine and Tonic water in a wine glass with ice. Serve garnished with a mint sprig, lemon wheel, and apple slices.

(Non-Alc)

Tom Collins Jr.

Ingredients

3 oz Riverine
¾ oz Lemon Juice
¾ oz Simple Syrup
Club Soda

Recipe

Add all ingredients to tin. Shake and strain into a Collins glass with ice. Top with club soda.

(Non-Alc)

Upside

Ingredients

3 oz Riverine
¾ oz Simple Syrup
¾ oz Lime Juice
5 Mint Leaves, plus more for garnish

Recipe

Add ingredients to tin, and muddle with mint. Add ice, shake, and double-strain into a coupe glass using a fine mesh strainer. Serve garnished with a m

Products

Posts & Pages