Ingredients
- AMASS Lemon Yuzu
- ice
- lemon wheel
- fresh mint
How To Make It
- 1 Fill a tall glass with ice.
- 2 Pour one can of AMASS Lemon Yuzu over ice.
- 3 Slap a few mint leaves to release oils and drop them in.
- 4 Garnish with a lemon wheel.
Join our list for 10% off your first order, plus recipes and early access to new drops.
Email capture is configured but not yet connected (Klaviyo wiring lands in a later release).